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Cargill High Plains Meat Judging
Nov 01, 2026
Cargill High Plains- American Division- Alt.
Texas A&M University - Alt
Beef Grading
Beef Judging
Lamb Judging
Overall
Overall Beef
Pork Judging
Specifications
Total Placing
Total Reas/Quest
Team #
St
Team Name
Score
Rank
Etc
16
Texas A&M University - Alt
1027
3
View All ScoreCards
Name
CALE CORNELIUS
PEYTON BYRNE
JACKSON LARRIVIERE
MARTI DUCOTE
Name
CALE CORNELIUS
PEYTON BYRNE
JACKSON LARRIVIERE
MARTI DUCOTE
Placing 1R - Beef Carc.
41
41
50
38
Placing 2R - Beef Cuts
50
50
50
50
Placing 3R - Pork Carc.
50
50
50
48
Placing 4R - Pork Cuts
48
42
50
48
Placing 5R - Lamb Carc.
50
50
48
48
Placing 6 - Beef Carc.
50
47
47
50
Placing 7 - Beef Cuts
50
48
41
48
Placing 8 - Pork Carc.
48
50
50
48
Placing 9 - Pork Wole. / Retail
50
50
50
42
Placing 10 - Lamb / Veal Carc.
50
48
32
50
Reasons 1 - Beef Carc.
37
35
34
38
Reasons 2 - Beef Cuts
48
41
38
44
Reasons 3 - Pork Carc.
43
43
42
42
Reasons 4 - Pork Cuts
48
47
49
49
Reasons 5 - Lamb Carc.
40
43
43
45
Quality
132
138
142
134
Yield
134
127
109
111
Specification 1
10
10
10
7
Specification 2
10
10
10
0
Specification 3
10
10
10
10
Specification 4
10
10
10
10
Specification 5
10
10
10
10
Specification 6
10
10
10
10
Specification 7
10
10
10
10
Specification 8
10
10
10
10
Specification 9
10
0
0
0
Specification 10
10
10
7
10
Beef Judging Total
276
262
260
268
Beef Grading Total
266
265
251
245
Overall Beef Total
542
527
511
513
Lamb Judging Total
140
141
123
143
Pork Judging Total
287
282
291
277
Placing Total
487
476
468
470
Specifications Total
100
90
87
77
Questions Total
Reasons Total
216
209
206
218
Overall Score
1069
1040
1012
1010
Rank
3
4
20
32
Total Score
266
265
251
245
AWS100: Thursday, November 12, 2026